About Us
Who We Are
Twin Creeks Greenhouse Inc. is a family-owned and operated business. We began our first year of pepper production in the winter of 2017, and haven't looked back since! Mike and Danielle Cornelissen run the daily operations of the greenhouse, along with their dedicated and lively team of employees.
How We Grow
We use the excess methane gas from the local landfill for our boilers, which helps with carbon emissions.
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Since our hydroponic peppers are grown in a fully-enclosed facility with computerized climate control and Integrated Pest Management, we can ensure each pepper has the optimal environment for growing.
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Not only do we use computers for monitoring the indoor climate, we also use them to help us cultivate! Our Bogaerts picking carts are self-driving cars, so our greenhouse workers can pick until the bin is full and then it will drive itself to our Packhouse for emptying, before returning to its assigned phase. Not only does this increase efficiency, it also means our greenhouse workers can spend more time ensuring our peppers are top-quality.
Where We Grow
We are located just outside of Watford, ON, off the 402 highway. This location was specifically chosen due to its proximity to the local landfill as a methane gas source, and its convenient access to the highway and required utilities.